Nordic Winter Cookbook
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- $36.00
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The long, daunting winter season shines brightly with revitalizing culinary feasts – Christmas at the peak of grandiosity. Embrace the cold months' cocoon of stillness, and let your kitchen brimming with creative splendour gather your cherished family and friends for a warm, inviting feast. An invigorating, shimmering radiance beckons you to a winter paradise.
Join in the festivities with locally-sourced ingredients! Transform slices of archipelago bread into a tantalizing appetizer for your pre-Christmas gathering with piquant apple & whitefish tartar and vegetable carpaccio. Ring in the New Year with a blini-filled buffet. After a long day in the snow on Shrove Tuesday, nothing quite like a comforting bowl of traditional salmon soup and indulgent cream-filled 'semlas' to finish it off.
Specifications:
Overall Dimensions: 9.6" x 6.9"
Recipes, ideas, photography & layout design: Viola Minerva Virtamo
Editing: Elina Lähteenmäki
Translation: Rebecca Watson
Language: In English
Weight: 1.32lbs
Made in Latvia.
Eco-friendly information:
Production: Ethically sourced and Sustainably sourced.
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